Following the huge success of last year’s event, we’re very pleased to announce that the Portsmouth Seafood Festival will be returning to Gunwharf Quays this summer! Celebrating the city’s seafood and fishing heritage, the free weekend-long event will take place on 28th – 30th June 2019. We’ll be showcasing the Solent’s finest cuisine, and giving you the chance to see local seafood chefs in action, including the wonderful outdoor barbecue chef Cornelius Veakins, as well as tasting some top quality regional produce. On top of all this deliciousness, we’ll be bringing live performances from some of Portsmouth’s up and coming music talent, as well as prosecco, cider and a variety of other summer tipples.
Fri 12am – 8pm | Sat 10am till 8pm | Sun 10am till 6pm
Ale Present And Correct The 2018 craft beer partner at Portsmouth Seafood Festival has been announced as ‘Bishop Slayer’ Oyster Stout, a collaboration between Emsworth’s Blue Bell Inn and Portsmouth brewers Staggeringly Good. Owner and chef at The Blue Bell Inn,...
Black Chalk Wine has been announced as the headline sponsor for Portsmouth Seafood Festival 2018, which is returning to Gunwharf Quays and Marina on June 30 and July 1. Following the phenomenal success of 2017’s opening event, the festival is set to tantalise and...
Nestling at the western end of the South Downs Way, surrounded by the rolling Hampshire countryside, clear chalk streams and watercress beds for which the county is known, you will find Winchester Distillery, home of Twisted Nose Watercress Gin. Launched...
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